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With an annual turnover of 660 million EUR in fiscal year 2024–2025, Crop’s is a European player in frozen vegetables, fruit and ready meals. Founded in 1977 and headquartered in Ooigem, Belgium, Crop’s started as a family business and today employs 2,000 people worldwide. The group operates key vegetable facilities in Belgium, France, Portugal, Spain and Poland, and fruit facilities in Serbia, Poland, Morocco and Costa Rica: all strategically located close to the best soil and climate.

Crop’s serves the entire food industry through retail, industry, food service and wholesale channels. With customers and partners in 62 countries, Crop’s grows and freezes the finest ingredients at their source, combining global scale with strong local roots.

Driven by its purpose Do Food Good, Crop’s is committed to making healthy eating more tasty, easy and affordable. Building on a vertically integrated model, Crop’s ensures full control from field to fork, safeguarding quality, reliability and consistency in an increasingly complex food landscape. By operating in the best terroirs and processing ingredients at peak ripeness close to their origin, Crop’s preserves taste and nutritional value at the highest level. Through continuous investment in technology, innovation and culinary expertise, the company goes beyond ingredients to deliver solutions that support efficiency, differentiation and growth for its customers.